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Eating Out in Porto

Porto is known for its neo-classical architecture and for representing one of the most important wine capitals of the world and also offers excellent cuisine. 

Barão Fladgate

Barão Fladgate

Barão Fladgate (Baron Fladgate), belonging to Taylor’s Port, is situated within the Port wine cellars in Vila Nova de Gaia and is one of the area’s best known restaurants with superb views overlooking the river Douro and city of Porto. On a warm summer’s day or night, you can enjoy a delicious meal on the outdoor terrace and take in the spectacular views and a walk around the aromatic garden.

The menu presents typical Portuguese cuisine, with delicacies such as roast kid, veal, duck, salted codfish, octopus and sea bream. The interior dining room with its traditional decoration, is spacious, elegant and inviting, with granite walls and large arched windows.

The restaurant has an acclaimed wine list and, naturally a fantastic selection of Ports. You could even combine your visit during the day with a tour of the cellars – several reasons not to miss this restaurant during your stay in Porto.

Rua do Choupelo, 250, Vila Nova de Gaia
T.: +351 223 772 951
Every day: 12h30 – 15h00 | 19h30 – 22h30

Vogue Café Porto

Vogue Café

Offering a modern, elegant and stylish ambience together with food and drinks that are simply and beautifully crafted and presented, Vogue Café Porto gives you the opportunity to step inside the Vogue world, a world of excitement, luxury and timeless elegance.

With an all day menu representing the best of modern European cuisine and décor that feels like it has been lifted directly from the pages of the magazine, Vogue Café is the place for the fashionable to meet, connect and be seen.

Rua de Avis, 10, Baixa, Porto
T.: (+351) 223 398 500
Monday - Thursday: 12:00 - 01:00
Friday & Saturday: 12:00 - 02:00



One of the city’s staples, Cafeína is a well known restaurant that is classic in style and well located in fashionable, residential Foz, just a minute or two from the sea. Set within a charming, XXth century renovated building, Cafeína is an elegant, sophisticated restaurant with a bold interior design that follows the style of the building itself.
Its menu provides quality international cuisine with Portuguese roots and adds new dishes weekly. They also have a good wine list. Caféina has existed for over 20 years and never fails to provide a bustling, busy and fashionable ambiance.

Rua do Padrão, 100, Porto
T.: +351 22 610 8059
Monday to Thursday: 12h30 - 18h00 |19h30 - 00h00
Friday and Saturday: 12h30 - 18h00 | 19h30 - 01h00
Sunday: 12h30 - 18h00 | 19h30 - 00h00


Cantinho do Avillez

Cantinho do Avillez

On the heels of Chef Avillez’s successful restaurants in Lisbon, José Avillez succumbed to the pressure and opened his first restaurant in Porto, ‘Avillez’s Corner’, in Mouzinho da Silveira in the heart of the old city of Porto near the river (or Ribeira).The colourful decoration provides a relaxed and cheerful environment with a few retro Portuguese details such as vintage wooden chairs and traditional salt and pepper mills, all of which fit with the charm of Porto’s, old and atmospheric streets. This young, well known Portuguese Chef serves up inspiring Portuguese cuisine, influenced by his travels, in a casual, modern style that is typical of all his restaurants.

Rua Mouzinho da Silveira, 166
T.: +351 22 322 7879
Monday to Friday: 12h30 - 15h00 | 19h00 - 00h00
Saturday and Sunday: 12h30 - 00h00


Casa de Chá

Casa de Chá da Boa Nova

Only 15 minutes north of Porto, in the famous ‘Tea House’ or ‘Casa de Chá’ in Leça da Palmeira, you will find renowned Chef Rui Paula’s latest gastronomic venture – following the success of his other restaurants ‘DOC’ and ‘DOP’.Built into the rocky seaside landscape, Casa de Chá is an architectural as well as culinary delight. The teahouse was first built between 1958 and 1963, by Portugal’s most well known architect, Siza Vieira, marking the beginning of Siza’s long and successful career. The Tea House was formally declared a national monument in 2006 and after significant renovation works in 2013, it reopened as a restaurant in July 2014 under Chef Rui Paula, who has taken it over with his usual passion. The Menu offers haute cuisine with plenty of fish and seafood options as well as other prime ingredients.The views of the sky, sea and rocks are inspiring and the service is of a high level.
Avenida da Liberdade (Junto ao Farol), Leça da Palmeira
T.: +351 22 994 0066
Mondays: 19h30 - 23h00
Tuesday to Saturday: 12h30 – 15h00 | 19h30 – 23h00
Sunday: Closed



Close to Porto’s riverfront, or the Ribeira, and situated in the historic part of the city is the restaurant "DOP”. This restaurant is quite new and is spacious and modern in style. The kitchen is run by the well-known Portuguese Chef Rui Paula. DOP is one of the more sought after restaurants in town, offering a high quality meal. If you’re lucky, you may be surprised by one of Chef Rui Paula’s more informal moments when he interacts with the guests, perhaps making a suggestion for dinner or presenting some show cooking. The interior design is elegant and understated with a well stocked and varied wine cellar designed to pair with the food and the sommelier on hand will help you in your choice. The menu is frequently changed, however you can always find dishes such as monkfish with Mondego rice and seafood or suckling pig with potatoes and cider sauce.

Largo São Domingos 18, Porto
T.: +351 22 201 4313
Mondays: 19h30 - 23h00
Tuesday - Saturday: 12h30 – 15h00 | 19h30 – 23h00
Sunday: Closed

Pedro Lemos

Pedro Lemos

Pedro Lemos restaurant is situated in Foz and celebrates the art of traditional Portuguese cooking with new and exciting flavours. Chef Pedro Lemos is inspired above all by Portuguese culture and uses regional products to create innovative dishes and a unique experience. You will be able to choose from dishes such as blue lobster, John Dory, octopus, Algarve prawn, duck, black pork and veal. You will get a flavour for some of Portugal’s contemporary gastronomy, whilst having the pleasure of trying some of Portugal’s best wines.
Pedro Lemos' restaurant was awarded a Michelin star in the 2015 Guide. 

Rua do Padre Luís Cabral, 974, Porto
T.: +351 22 011 5986
Tuesday to Saturday: 12h30 - 15h00 | 19h30 - 23h00
Closed on Sundays and Mondays




Traça is situated in Largo de São Domingos, in the beautiful and historic city centre. It opened about 4 years ago and quickly became a reference among Porto’s restaurants. It is part of a 17th century building that has been totally refurbished and its decoration alludes to old times with its bright tiles, ironmongery and slate tab listing the dishes of the day. The food is traditional Portuguese cuisine with Iberian influences such as game and other unusual dishes like the cured veal salad, or creamy cured ham and wild boar croquettes. If you prefer fish, Traça also offers a good traditional roasted salted codfish, or octopus with onion and Port wine confit and seabass with sea urchin sauce. To follow, try the delicious cold chocolate tart made from 3 different types of chocolate. The restaurant is usually always busy, so remember to book in advance. Its sophisticated yet low key atmosphere provides a fun spot for dinner with friends and it can be a good idea to pick a few dishes to share and enjoy the unusual dining experience.

Largo de São Domingos 85-86, Porto
T.: +351 222 081 065
Monday - Thursday: 12h00 – 15h00 | 19h00 - 23h30
Friday: 12h00 – 15h00 | 19h30 – 02h00
Saturday: 12h30 - 16h00 | 19h30 - 02h00
Sunday: 12h30 – 16h00 | 19h30 – 23h30

Cantina 32

Cantina 32

Cantina 32 is a restaurant located in the heart of the city center with a relaxed atmosphere and a cuisine based on tapas, run by the well-known Chef, Luís Américo.

The décor has an original, urban design with a rustic, cosmopolitan feel that includes a mix of retro design pieces, rural and traditional furniture, and low lighting, providing a welcoming, fun, laid back environment in which to try some unusual appetisers.

All in all, an innovative style restaurant with great food, in one of Porto’s trendiest streets.

Rua das Flores 32, Porto
T.: +351 222 039 069
Monday to Thursday: 12h30 - 15h00 | 18h00 - 22h30
Saturday: 12h30 - 15h00 | 18h00 - 23h00
Closed on Sunday

Matosinhos is a principal fishing community and town, approximately 20 minutes from The Yeatman and 5 minutes from Porto.
It is from here that the boats depart and return with fish for the market and to be auctioned at dawn. In Matosinhos there is an excellent choice of restaurants which are open for lunch and dinner offering freshly caught fish and seafood.


A Mariqueira de Matosinhos

A Marisqueira de Matosinhos

In Matosinhos, the principal fishing community and town approximately 20 minutes from The Yeatman and 5 minutes from Porto is the Marisqueira de Matosinhos – which opened in 1978, providing all types of fresh fish and seafood daily as well as meat on the grill.Open non-stop between midday and 00:30, every day except Wednesday, it offers a varied menu in a typical environment, that has recently been remodeled and provides good value for money.

Rua Roberto Ivens, 717, Matosinhos
T.: +351 22 938 1763
12h00 to 00h30, except Wednesday

5 Oceanos

5 Oceanos

Also in Matosinhos is the fish and seafood restaurant '5 Oceans'. Another excellent, family style restaurant with an informal ambiance with great fish and seafood options in an inviting environment and décor.

Rua Heróis de França, 689 R/C Frente | Matosinhos
T.: +351 22 937 2941 
Monday to Sunday: 12h00 – 15h30 | 19h00 – 00h00
Rua do Choupelo, (Santa Marinha) 4400-088 Vila Nova de Gaia, Porto T: +351 220 133 100
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